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We can advise you on the best restaurants in Sappada, Dolomites: places where you can immerse yourselves in the characteristic mountain atmosphere, surrounded by warmth and well-being, and sample exquisite, completely wholesome dishes.
Traditional food and wine in Sappada are offered prepared in the forms of numerous specialities: from canederli dumplings to soups, with game-based dishes accompanied by tasty side dishes, especially mushrooms, mountain chicory and characteristic polenta. To finish with typical sweets and locally-produced cheeses that will delight even the most discerning palates.
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